Watch Channel 2's 2une in Friday morning, August 26 to see a preview of Heirloom Cuisine's Chef Chris Mayeux cooking up some fabulous creations in support of the Capitol Chef's Showcase.
This not-to-be-missed event will be held on Thursday, September 8, 2011 at The Crowne Plaza Hotel.
Join us for some great food and drinks!
Showing posts with label WBRZ. Show all posts
Showing posts with label WBRZ. Show all posts
Tuesday, August 23, 2011
Heirloom Cuisine on 2une In Friday, 8/26
Labels:
2une In,
Baton Rouge Catering,
Chef Jason Roland,
Heirloom Cuisine,
WBRZ
Tuesday, June 7, 2011
WBRZ 2une In
Tune in to WBRZ's "2une In" Friday morning as Heirloom Cuisine is featured in support of the Louisiana State Museum's First Annual Fundraiser, "Night at the Museum". We will be serving Shrimp & Grit Cakes, Applewood Smoked Bacon & Caramelized Onion Tarts and an Exotic Fruit Display with a deligtful Elderflower Creme Anglaise!
WRBZ Friday June 10, 2011!
Check us out!!!!!
WRBZ Friday June 10, 2011!
Check us out!!!!!
Labels:
Baton Rouge Events,
Elderflower Creme Anglaise,
Heirloom Cuisine,
Louisiana State Museum Baton Rouge,
Shrimp and Grits,
WBRZ
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