Watch Channel 2's 2une in Friday morning, August 26 to see a preview of Heirloom Cuisine's Chef Chris Mayeux cooking up some fabulous creations in support of the Capitol Chef's Showcase.
This not-to-be-missed event will be held on Thursday, September 8, 2011 at The Crowne Plaza Hotel.
Join us for some great food and drinks!
Heirloom Cuisine, LLC is a full-service, upscale catering company owned and operated by Chef Jason Roland and Events Coordinator Caryn Roland.
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